Food Nutrient Database
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between Apple juice, canned or bottled and Apricots, canned, extra heavy
Apple juice, canned or bottled, unsweetened, with added ascorbic acid
Apple juice, canned or bottled, unsweetened, without added ascorbic acid
Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid
Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid
Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid
Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid
Apples, canned, sweetened, sliced, drained, heated
Apples, canned, sweetened, sliced, drained, unheated
Apples, dehydrated (low moisture), sulfured, stewed
Apples, dehydrated (low moisture), sulfured, uncooked
Apples, dried, sulfured, stewed, with added sugar
Apples, dried, sulfured, stewed, without added sugar
Apples, dried, sulfured, uncooked
Apples, frozen, unsweetened, heated
Apples, frozen, unsweetened, unheated
Apples, raw, with skin
Apples, raw, without skin
Apples, raw, without skin, cooked, boiled
Apples, raw, without skin, cooked, microwave
Applesauce, canned, sweetened, with salt
Applesauce, canned, sweetened, without salt
Applesauce, canned, unsweetened, with added ascorbic acid
Applesauce, canned, unsweetened, without added ascorbic acid
Apricot nectar, canned, with added ascorbic acid
Apricot nectar, canned, without added ascorbic acid
Apricots, canned, extra heavy syrup pack, without skin, solids and liquids



                     

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data taken from the USDA Nutrient Data Laboratory
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