Food Nutrient Database
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between Cereals, QUAKER, corn grits, i and Cereals, WHEATENA, dry
Cereals, QUAKER, corn grits, instant, butter flavor, prepared with water
Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, dry
Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, prepared with water
Cereals, QUAKER, corn grits, instant, country bacon (imitation bacon bits), prepared with water
Cereals, QUAKER, corn grits, instant, plain, dry
Cereals, QUAKER, corn grits, instant, plain, prepared with water
Cereals, QUAKER, corn grits, instant, with imitation bacon bits, dry
Cereals, QUAKER, farina, Creamy Wheat, enriched, dry
Cereals, QUAKER, farina, enriched cinnamon flavor, dry
Cereals, QUAKER, hominy grits, white, quick, dry
Cereals, QUAKER, hominy grits, white, regular, dry
Cereals, QUAKER, hominy grits, yellow, quick, dry
Cereals, QUAKER, oatmeal, instant, low sodium, prepared with water
Cereals, QUAKER, oatmeal, instant, raisins, dates and walnuts, prepared with water
Cereals, QUAKER,Instant Oatmeal, apples and cinnamon, prepared with boiling water
Cereals, RALSTON, cooked with water, with salt
Cereals, RALSTON, cooked with water, without salt
Cereals, RALSTON, dry
Cereals, ROMAN MEAL WITH OATS, cooked with water, with salt
Cereals, ROMAN MEAL WITH OATS, cooked with water, without salt
Cereals, ROMAN MEAL, plain, cooked with water, with salt
Cereals, ROMAN MEAL, plain, cooked with water, without salt
Cereals, ROMAN MEAL, plain, dry
Cereals, WHEATENA, cooked with water
Cereals, WHEATENA, cooked with water, with salt
Cereals, WHEATENA, dry



                     

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data taken from the USDA Nutrient Data Laboratory
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