Food Nutrient Database
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between Potatoes, microwaved, cooked, and Prunes, canned, heavy syrup pa
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt
Potatoes, microwaved, cooked, in skin, skin with salt
Potatoes, o'brien, frozen, prepared
Potatoes, o'brien, frozen, unprepared
Potatoes, o'brien, home-prepared
Potatoes, raw, skin
Potatoes, red, flesh and skin, baked
Potatoes, red, flesh and skin, raw
Potatoes, russet, flesh and skin, raw
Potatoes, scalloped, dry mix, prepared with water, whole milk and butter
Potatoes, scalloped, dry mix, unprepared
Potatoes, scalloped, home-prepared with butter
Potatoes, scalloped, home-prepared with margarine
Potatoes, white, flesh and skin, baked
Potatoes, white, flesh and skin, raw
Poultry food products, ground turkey, cooked
Poultry food products, ground turkey, raw
Poultry salad sandwich spread
Poultry, mechanically deboned, from backs and necks with skin, raw
Poultry, mechanically deboned, from backs and necks without skin, raw
Poultry, mechanically deboned, from mature hens, raw
Pretzels, soft
Prickly pears, raw
Prune juice, canned
Prune puree
Prunes, canned, heavy syrup pack, solids and liquids



                     

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data taken from the USDA Nutrient Data Laboratory
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